Standard Svensk standard · SS-EN ISO 11702:2009

Animal and vegetable fats and oils - Enzymatic determination of total sterols content (ISO 11702:2009)

Status: Upphävd

· Ersätts av: SS-EN ISO 11702:2016
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Standard Svensk standard · SS-EN ISO 11702:2009

Animal and vegetable fats and oils - Enzymatic determination of total sterols content (ISO 11702:2009)
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Omfattning
This International Standard specifies a method for the quantitative determination of the total sterols content by means of an enzymatic staining test. The method is applicable to free and esterified sterols in animal and vegetable fats and oils, fatty foods and related products. The determination is applicable to sample quantities of 1 g to 2 g of fat.The method is not applicable to dark coloured fats and oils, e.g. crude palm oil. The enzyme is not specific for cholesterol, but also oxidizes other 3-hydroxysterols. The method has not been tested for products fortified with sterols at higher levels. NOTE The method is technically equivalent to IUPAC method 2.404[8] and DGF standard method F-III 2 (91)[7].

Ämnesområden

Animaliska och vegetabiliska oljor och fetter (67.200.10)


Köp denna standard

Standard Svensk standard · SS-EN ISO 11702:2009

Animal and vegetable fats and oils - Enzymatic determination of total sterols content (ISO 11702:2009)
Prenumerera på standarden - Läs mer Dölj
Pris: 735 SEK
standard ikon pdf

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Pris: 735 SEK
standard ikon

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Produktinformation

Språk: Engelska

Framtagen av: Provning av flytande och gasformiga bränslen, SIS/TK 413

Internationell titel: Animal and vegetable fats and oils - Enzymatic determination of total sterols content (ISO 11702:2009)

Artikelnummer: STD-72072

Utgåva: 1

Fastställd: 2009-12-21

Antal sidor: 20

Ersätts av: SS-EN ISO 11702:2016